roasted veggies pasta

:)

  • 2 zucchinis, diced
  • 2 eggplants, diced
  • 1 onion, diced
  • 20 cherry tomatoes
  • ¼ cup olive oil
  • 4 cloves garlic, minced
  • 10 sun dried tomatoes, minced
  • 1 tablespoon tomato paste
  • 1 teaspoon dried Italian herb seasoning
  • ¼ teaspoon dried thyme
  • ¼ teaspoon dried basil
  • 1 ¼ teaspoon salt
  • ¼ teaspoon fresh ground pepper
  • fresh basil, chopped
  • fresh parsley, chopped
  • Parmesan cheese

1. Mix all veggies.

2. Mix together olive oil, minced garlic, sun-dried tomatoes, tomato paste, 1 tablespoon minced onion, dried herbs, salt, and pepper and mix with veggies (coat well).

3. Roast for 45 minutes in 180C.

4. Serve with pasta, fresh herbs and grated Parmesan cheese.

B. pasta

 

Based on this recipe.